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Our lambs are born outside on pasture in May, which creates a high quality life for both the sheep and the shepherd. Plenty of fresh air and new, clean pasture every day means healthy lambs. Lush pasture, mother's milk, and a small amount of corn are all our lambs eat. We do not feed them antibiotics or hormones to make them grow faster, so all their growth is natural. But if an animal on this farm falls ill, we do administer a three-day run of antibiotics if necessary to help the animal fight off infection. On our small farm, the life of every animal counts. |
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© Catherine Friend. All Rights Reserved. |
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